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Michigan Jack Cheese

Our young Jack cheese is a deliciously mild cheese. Its creamy texture, high moisture and mild flavor make it easy to pair with fruits and a delicious compliment to any sandwich or burger.

Morel & Leek Jack

A Michigan Jack cheese with morel mushroom and leek.  This seasonal cheese is bursting with a nutty earthy flavor with a hint of sweet onion.

 

Nashville Hot Jack

Our Nashville Hot Jack has a burst of upfront heat that melts away quickly and finishes with a sweet sharp flavor. It awakens many dishes with its pungent flavor. You will enjoy this melted over chicken or served on a cheese plate.

Natural Smoked Cheese

Our Smoked Cheddar is a six-month matured Yellow Cheddar, cold smoked with Hickory Saw Dust, not liquid smoke. If you like smoked food, this naturally smoked cheese will become a certain favorite.

Olive Cheese

The salty green olive is a wonderful contrast to our creamy Jack cheese. Together you experience the slight bite of olive against the rich buttery smoothness of Michigan Jack. A true delight with rustic breads or any Mediterranean cuisine—and we are glad we’ve found a way to keep our olives in place on a burger!

Onion & Garlic Cheese

A classic full flavored cheese, this delicious mix is full of fresh onion and garlic. It awakens pasta, burgers, sandwiches or any favorite cheesy recipe. Nothing tastes better on its own or with crackers.

Pepper Cheddar Cheese

This is a marbled White and Yellow Cheddar. In addition to looking like a work of art, this cheese is mixed with Jalapeno Pepper which brings a sweet but spicy flavor. This cheese is the mildest in heat of our pepper cheeses.