Cheese Shop Lakeview MI

About Us

Learn more about Farm Country Cheese House here.

Tours

Learn more about about our immersive tours here.

Our PRocess

Learn more about what makes our artisanal cheese special.

Our farmers’ average herd size is up to 20 cows. The cows are naturally raised, grass-fed and antibiotic-free, with absolutely no artificial hormones introduced in their diet. The farmers milk the cows twice daily, by hand, for delivery to the Cheese House.

Where to find our cheese?

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Quality Is Our Standard.

We source all milk from family farms across Michigan, overseeing the nutrition of the cows to ensure the best product possible. At Farm Country Cheese House, our quality standards are extremely high. We believe in a truly clean process, from farm to table. This means no additives. All featured cheeses are natural, free of added hormones, and antibiotic-free,  Our process is rooted in traditional methods with no machines. Our cheeses are all handcrafted by our head German cheesemaker, crafting small batches by hand from our own starter in-house. This is a timely and expensive process, but it is also what gives our cheese distinct consistency and creaminess… and we are sure you will agree!

We ship gift boxes anywhere in the United States.

  • Over 20 traditional and distinctive varieties of cheese
  • Watch cheese being made daily Mon-Fri from  9 am to 2 pm
  • Schedule a Tour

Primary Communities Served

Lakeview | Howard City |Big Rapids | White Cloud | Barryton | Rodney | Evart | Reed City | Ashton | Chase | Idlewild | Brohman | Hesperia | Fremont | Newaygo | Grant | Oxbow | Trufant | Maple Hill | Coral | Baldwin | Grant | Remus | Stanwood