Chef Jeff will be at the Cheese house creating delicious “Grab and Go” sandwiches using Farm Country Cheese from 11:00-1:00 tomorrow!

Friday February 11th-“Spicy Apple Turkey Melt”
This delicious sandwich has Farm Country Calabrese Jack Cheese, Apple Chutney, Arugula, Turkey and Whipped Michigan Jack on our freshly baked Honey Wheat Bread served with a bag of Michigan made chips!

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