Friday February 11th-“Spicy Apple Turkey Melt”
This delicious sandwich has Farm Country Calabrese Jack Cheese, Apple Chutney, Arugula, Turkey and Whipped Michigan Jack on our freshly baked Honey Wheat Bread served with a bag of Michigan made chips!
Chef Jeff will be at the Cheese house creating delicious “Grab and Go” sandwiches using Farm Country Cheese from 11:00-1:00 tomorrow!